21150 Ventura Blvd, Woodland Hills, CA 91364

Pasta Night in Woodland Hills

Pasta Night at Prose Kitchen & Bar runs Sunday through Thursday at dinner: three courses built around handmade pasta for $49 per guest, at 21150 Ventura Blvd in Woodland Hills. Pick a first course, pick a pasta, and share dessert. Book Pasta Night →

The fall Pasta Night menu

$49 per guest · three courses · Sunday–Thursday from 4:30pm

First · choose one

  • Little Gem Caesar — white anchovy, parmesan frico
  • Radicchio & Persimmon (vegetarian, gluten-free) — charred radicchio, Asian pear, shiso
  • Roasted Beets & Horseradish (gluten-free) — buttermilk, pomegranate, hazelnut

Pasta · choose one

  • French Onion Cavatelli (vegetarian) — caramelized onion, Comté, sherry
  • Crab Rangoon Tortelli (+$6) — Dungeness crab, chile-crab butter
  • Short Rib Rolled Lasagna (+$8) — mascarpone, ricotta, tomato sugo

To share · one for every two guests

A dessert from the Epilogue, the dessert list in the book on your table. Our desserts are built for the middle of the table.

Pour with it

  • Frey 2024 Riesling Kabinett, Rheinhessen — with the tortelli
  • Valmorena 2024 Barbera d’Asti, Piedmont — with the lasagna
  • Nals Margreid “Jura” 2019 Pinot Noir Riserva, Alto Adige — with the cavatelli

Book Pasta Night

Good to know

  • Sunday–Thursday at dinner, from 4:30pm. Dine-in only.
  • No prepayment: book online and pay at the restaurant, or just ask for Pasta Night when you sit down.
  • Can’t be combined with other offers. A 20% service charge applies to parties of 6 or more.
  • Vegetarian and gluten-free picks are marked. Tell your server about any allergies.
  • Start early: happy hour runs the same nights, 4:30–6pm in the bar, lounge and patio.
  • Free parking in our 24-space lot at Comercio & Costanso (21195 Costanso St).

Pasta Night FAQ

How much is Pasta Night at Prose?

$49 per guest for three courses. The Crab Rangoon Tortelli is +$6 and the Short Rib Rolled Lasagna is +$8.

What nights is Pasta Night?

Sunday through Thursday, during dinner. Friday and Saturday are à la carte and the Prose Tasting.

Is there a vegetarian option?

Yes. The Radicchio & Persimmon and the French Onion Cavatelli are both vegetarian.

Do I need a reservation?

Recommended. Book online, or call (747) 300-3152.

Not a pasta night? See the full dinner menu or weekend brunch.